Enhanced TDS
Identification & Functionality
- Chemical Family
- Chemical Name
- Ingredient Name
- Food Ingredients Functions
- Industrial Additives Functions
- Technologies
- Product Families
- Chemical Formula
Na(ₙ₊₂)PₙO(3ₙ₊₁); avg. n=13
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Industrial Additives Features
- Product Features
- Sequestrant.
- Neutral Salt.
- Deflocculant.
- Buffer.
- Texturizer.
- Very High Solubility in Water.
Applications & Uses
- Markets
- Applications
- Applicable Processes
- Food & Nutrition Applications
- Industrial Additives End Use
Properties
- Physical Form
- Soluble In
- Physico-Chemical Properties
Value Units Test Method / Conditions Phosphate (P₂O₅) 66.5 - 68.0 % - pH (at 1% Solution) 6.7 - 7.2 - - Molecular Weight 1390 - - Water Insolubles max. 0.1 % - Loss on Ignition max. 1.0 % - Arsenic Content max. 3 mg/kg - Lead Content max. 4 mg/kg - Sizing (USSS, Through 100 Mesh) max. 25 % - Sizing (USSS, Through 20 Mesh) min. 50 % - Sizing (USSS, Through 8 Mesh) min. 98 % - Fluoride Content max. 0.005 % - - Nutritional Information
Value Units Test Method / Conditions Calories 0 kcal/100g - Saturated Fat 0.0 g/100g - Trans Fat 0.0 g/100g - Cholesterol 0.0 mg/100g - Protein 0.0 g/100g - Dietary Fiber 0.0 g/100g - Total Sugars 0.0 g/100g - Includes Added Sugars 0.0 g/100g - Other (Organic Acids) 0 g/100g - Ash 99 g/100g - Moisture 0.4 g/100g - Total Fat 0.0 g/100g - Total Carbohydrates 0.0 g/100g - Vitamin A 0.0 mcg/100g - Vitamin C 0.0 mg/100g - Vitamin D 0.0 mcg/100g - Calcium 0.0 mg/100g - Iron 0.0 mg/100g - Sodium 23400 mg/100g - Potassium 0.0 mg/100g - Phosphorus 29500 mg/100g - Magnesium 0.0 mg/100g -
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
Packaging & Availability
Storage & Handling
- Shelf Life
- 24 months
- Storage Conditions
Cool and dry conditions.