Maltisweet® M95 Maltitol Solution

1 of 3 products in this brand
Maltisweet® M95 is a plant-based maltitol solution used as a sweetener and functional additive in bakery, confectionery, dairy, and functional food products. It serves as an alternative to traditional sweeteners, offering both sweetness and functional properties to a wide range of food applications.

Ingredient Origin: Plant Origin

Labeling Claims: Allergen-free, Animal Products-free, BSE-free, Bisphenol A-free, Chlorpyrifos Substances Free, Conflict minerals-free, Ethylene Oxide-free, Generally Recognized As Safe (GRAS), Gluten-free, Irradiation-free, Kosher, Melamine-free, Nanotechnology-free, Naturally Derived, Not Listed In California Proposition 65, Not Tested on Animals, PHO (Partially Hydrogenated Oil)-Free, Palm Oil-free, Pareve, Plant-Based

Calories (Energy): 210.0 Cal/100 g

Certifications & Compliance: FSSC 22000, ISO 22000, Orthodox Union Kosher

Physical Form: Liquid

Technical Data Sheet

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Enhanced TDS

Identification & Functionality

Features & Benefits

Applications & Uses

Properties

Physical Form
Appearance
Clear Liquid (at 25°C)
Flavor
Clean Sweet Taste
Odor
No Detectable Foreign Odor
Typical Properties
ValueUnitsTest Method / Conditions
Caloric Value2.1kcal/g, d.b.-
Polyol Distribution HP 1 (Sorbitol)3% d.b.-
Polyol Distribution HP 2 (Maltitol)90% d.b.-
Polyol Distribution HP 3+5 - 10% d.b.-
HygroscopicityMedium--
pH Value (14% w/w in Water)5.0 - 7.5--
Relative Sweetness (vs. Sucrose)90%-
Viscosity90.0cps-
Water Content35.0%-
Microbiological Values
ValueUnitsTest Method / Conditions
Total Aerobic Microbial Countmax. 1000.0cfu/g
Total Combined Yeast and Mold Contentmax. 100.0cfu/g
Nutritional Information
ValueUnitsTest Method / Conditions
Added Sugars1g/100g-
Ash Content¹max. 0.1g/100g-
Calcium Content¹max. 2mg/100g-
Calories140/100g-
Calories from Fat0/100g-
Cholesterol0.0mg/100g-
Dietary Fiber0.0g/100g-
Iron Content¹max. 0.2mg/100g-
Potassium Content¹max. 10mg/100g-
Protein Content¹max. 0.1g/100g-
Sodium Content¹max. 2mg/100g-
Sugar Alcohols65.4g/100g-
Total Carbohydrate Content65.4g/100g-
Total Fat Content¹max. 0.1g/100g-
Total Sugars1.0g/100g-
Vitamin D1.0mcg/100g-
Note
  1. Not present at level of quantification.

Regulatory & Compliance

Certifications & Compliance
Quality Standards

Packaging & Availability

Packaging Type
Supplied by

Storage & Handling

Shelf Life
12 Months
Storage Condition
  • Recommended storage temperature is 60°F-100°F (16ºC -38ºC).