- Chemical Name:Xanthan Gum
- CAS Number:11138-66-2
- Chemical Family:Polysaccharides
- Dosage Form:Syrups, Emulsions, Tablets, Suspension
- Labeling Claims:Biodegradable, Environmentally Friendly, Vegan, Bio-based, Vegetarian, Non-Genetically Modified Organism (GMO), Organic
Jungbunzlauer Xanthan Gum FN serves multiple functions in food ingredients. Key features of Jungbunzlauer Xanthan Gum FN include high viscosity, stabilizing properties, pH balancing, freeze-thaw stability, improved thickness and suspension, solubility in hot and cold water, resistance to high temperatures, low caloric value, suitability as a dairy alternative, enhanced mouthfeel, and structural support.