Products

Jungbunzlauer Xanthan Gum FNCS is a versatile food and industrial additive known for its multifunctional properties. It acts as a stabilizer, suspension aid, viscosity modifier, thickener, binder, and texturizing agent in various applications. In food and nutrition, it enhances products like salad dressings, sauces, desserts, dairy items, fruit juices, and confectionery.

ICL Group Phosphoric Acid 75% TG is a liquid characterized by its non-volatile nature and high viscosity. It serves as a corrosion inhibitor and scale inhibitor in cleaning ingredients, suitable for industrial and institutional (I&I) cleaners and sanitizers. In agrochemical applications, it acts as a micronutrient with high viscosity features.

ICL Group Phosphoric Acid 56% TG is a liquid with high viscosity and non-volatile features. It functions as a micronutrient in agrochemicals and as a feed supplement in animal feed and nutrition. In cleaning ingredients, it acts as a corrosion inhibitor and scale inhibitor. It is used in home care for institutional cleaners and in institutional and industrial cleaning applications for sanitizers.

ICL Group Phosphoric Acid 85% TG is a liquid with non-volatile and high viscosity features. It functions as a corrosion and scale inhibitor in industrial and institutional cleaning applications, including sanitizers. Additionally, it serves as a micronutrient in agrochemicals and a feed supplement with high viscosity for animal nutrition.

Jungbunzlauer Xanthan Gum FNCSP is a versatile food, nutrition, pharmaceutical, and industrial additive known for its functions as a stabilizer, suspension aid, viscosity modifier, thickener, binder, and texturizing agent. It is featured in various applications such as salad dressings, sauces, desserts, dairy products, beverages, infant formula, and dietary supplements.

Jungbunzlauer Xanthan Gum FN serves multiple functions in food ingredients. Key features of Jungbunzlauer Xanthan Gum FN include high viscosity, stabilizing properties, pH balancing, freeze-thaw stability, improved thickness and suspension, solubility in hot and cold water, resistance to high temperatures, low caloric value, suitability as a dairy alternative, enhanced mouthfeel, and structural support.

Jungbunzlauer Xanthan Gum FF is a versatile additive with several notable features and benefits. It is biodegradable and environmentally friendly, making it suitable for a range of applications. In industrial additives, it is used in ceramic glazes and oil recovery processes, leveraging its high viscosity and stabilizing properties.