Enhanced TDS
Identification & Functionality
- Chemical Family
- Chemical Name
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
Applications & Uses
- Applicable Processes
Properties
- Physical Form
- Soluble In
- Odor
- Odorless
- Appearance
- Clear, colorless liquid
- Soluble in
- Water
- Typical Properties
Value Units Test Method / Conditions Sodium Hydroxide 49.0 - 51.5 wt% - Sodium Oxide 38.0 - 40.0 wt% - Sodium Chloride max. 100 ppm - Sodium Sulfate max. 100 ppm - Melting Point 7 - 12 °C - Initial Boiling Point 138 - 143 °C - Vapor Pressure (approx. 50%) 20 - 25 mm Hg - Viscosity (at 30°C, 50% approx) 40 cP - Viscosity Temperature 30 °C - Iron Content max. 3.0 ppm - pH Temperature 20 °C Freezing Point 7 - 12 °C Boiling Range 138 - 143 °C Vapor Pressure Temperature 70 °C Viscocity ( at 50%) 40 cP Viscocity Temperature 30 °C pH min. 14 - - pH Temperature 20°C °C - Vapor Pressure Temperature 70 °C - - SDS Physical and Chemical Properties
Value Units Test Method / Conditions Volatile Organic Compound 0 % - Relative Density 20 °C - Relative Density 1.49 - 1.53 g/cm³ - Boiling Point 138 - 143 °C - pH 20 °C - pH min. 14 - - Vapor Pressure (approx. 50%) 20 - 25 mmHg - Viscosity Temperature 30 °C - Viscocity (approx. 50%) 40 cPs - Freezing Point 7 - 12 °C - Vapor Pressure 70 °C - Appearance Clear - - Color Colorless - - Physical State Liquid - - Explosive Limits Not explosive - - Oxidising Properties Not oxidizing - - Odor Odorless - - Soluble in Water - -
Regulatory & Compliance
- Grade
Packaging & Availability
- Packaging Type
- Supplied by