Enhanced TDS
Identification & Functionality
- Chemical Family
- Agrochemical Functions
- Technologies
- Product Families
Features & Benefits
- Agrochemicals Features
Applications & Uses
- Markets
- Applications
Properties
- Physical Form
- Typical Properties
Value Units Test Method / Conditions Pour Point 62.0 °F - Activity min. 60 % - Cloud Point (1% Aqueous) Insoluble °F - SDS Physical and Chemical Properties
Value Units Test Method / Conditions Specific Gravity (at 25°C) 0.97 - - Flash Point 42.2 °C Pensky Martens Closed Cup pH (at 2% in 50/50 IPA/ Water) 5 - 7 - - Color Amber - - Dispersible in Water - - Physical State Liquid - - Explosive Limits Not explosive - - Oxidising Properties Not oxidizing - - Odor Solvent - - Appearance Viscous - -
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
Packaging & Availability
- Packaging Type
- Supplied by