Enhanced TDS
Identification & Functionality
- Chemical Family
- Agrochemical Functions
- Technologies
- Product Families
Features & Benefits
- Agrochemicals Features
Applications & Uses
- Markets
- Applications
Properties
- Physical Form
- Typical Properties
Value Units Test Method / Conditions Pour Point 62.0 °F - Activity min. 70 % - Cloud Point (1% Aqueous) Insoluble °F - SDS Physical and Chemical Properties
Value Units Test Method / Conditions Freezing Point -89.8 °C - Specific Gravity (at 20°C) 0.98 - - Autoignition Temperature 343.33 °C - Flash Point 38.9 °C Pensky Martens Closed Cup pH (at 2% in IPA/ Water) 5.8 - 7.5 - - Odor Butanol - - Color Dark amber - - Physical State Liquid - - Partially Soluble in Water - - Appearance Viscous - -
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
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